Sea Bass belongs to the Maronidae family. Its scientific name is Dicentrarchus Labrax and in the wild it is common mainly in the Atlantic Ocean, the Mediterranean Sea and the Black Sea. It is the second most important species in Mediterranean Aquaculture.Sea Bream is a fish rich in taste and nutritional value that is harvested daily from the crystal clear Greek waters so that you can enjoy it on your plate. Sea Bream is an ideal fish to grill or barbeque. Combine it with a rich sauce of extra virgin olive oil and lemon and accompany it with a green salad. Young and old alike will love the taste and it will bring the values of Mediterranean diet to your table.